The Best Chocolate Sour Cream Bundt Cake Recipe
This chocolate sour cream bundt cake is easy to make and so delicious. The sour cream makes the cake moist and the flavor is perfect.
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Cooking tools:
- Bundt pan
- Oven
- Mixing bowl
- Saucepan
- Stove
- Whisk
- Spoon
- Spatula
- Measuring cup
- Toothpick
- Cake plate
Ingredients
- 4 large eggs
- 15 1/4 ounces box Devil's Food cake mix
- 5.9 ounces package instant chocolate pudding mix
- 1/2 cup warm water
- 1/2 cup vegetable oil
- 1 cup sour cream (or Greek yogurt)
- 1 1/2 cups mini semisweet chocolate chips
- 2/3 cup semisweet chocolate chips (4 ounces)
- 1 1/2 tablespoons light corn syrup
- 1/2 teaspoon vanilla
- 1/4 cup milk
- 3 tablespoons butter
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