Watermelon Pops Recipe

Name: Watermelon Pops Recipe
Ingredients: 1 box Betty Crocker™ Super Moist™ White Cake Mix; Water, vegetable oil and egg whites called for on cake mix box; 1/4 teaspoon pink paste food color; 3/4 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting (from 1-lb container); 3/4 cup miniature semisweet chocolate chips; 32 paper lollipop sticks; 1 bag (16 oz) white candy melts or coating wafers, melted; 1 large block white plastic foam; 1 bag (16 oz) green candy melts or coating wafers, melted; 1 cup light green candy melts (from 16-oz bag), melted

www.bettycrocker.com

Enjoy these watermelon pops made with chocolate, Betty Crocker™ Super Moist™ cake mix and Rich & Creamy vanilla frosting – a beautiful dessert.

View full recipe on www.bettycrocker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Cooling rack
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Measuring cup
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Paper lollipop stick

Ingredients

1 box Betty Crocker™ Super Moist™ White Cake Mix
Water, vegetable oil and egg whites called for on cake mix box
1/4 teaspoon pink paste food color
3/4 cup from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting (from 1-lb container)
3/4 cup miniature semisweet chocolate chips
32 paper lollipop sticks
1 bag (16 oz) white candy melts or coating wafers, melted
1 large block white plastic foam
1 bag (16 oz) green candy melts or coating wafers, melted
1 cup light green candy melts (from 16-oz bag), melted