Raspberry Coconut Parfait | Summer Dessert Recipes | Tesco Real Food
Cool down this summer with pretty raspberry coconut parfaits, layered with sweet compote and coconut cream. See more Summer dessert recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1 x 400ml (14fl oz) tin full-fat coconut milk
- ½ lemon, zested and juiced
- 2 tbsp agave nectar or maple syrup
- 1 tsp rose water (optional)
- 250g (8 3/4oz) fresh raspberries
- 1 tbsp light brown soft sugar
- 30g (1oz) pistachios, chopped
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