Shrimp and Chicken Fajitas Recipe - (4.1/5)

Ingredients

• The Chicken
• 4 boneless/skinless chicken thighs, sliced into 1/4 inch strips
• Juice of 1 lime (about 2 tablespoons)
• 3 cloves garlic
• 1 teaspoon kosher salt
• 1 teaspoon ground black pepper
• 1 teaspoon ground cumin
• 1 tablespoon Ancho chili powder
• 1 tablespoon soy sauce
• 1 tablespoon olive oil
• 1 tablespoon Cholula Chipotle Hot Sauce
• The Shrimp
• 1 pound jumbo shrimp, peeled and deveined
• 1 tablespoon achiote oil
• The Veggies
• 3 large bell peppers (assorted colors are pretty) cut into strips
• 1 medium onion, chopped
• 3 gloves garlic, crushed and chopped
• 3 scallions, roughly chopped