Vegan Dollhouse - Vegan Charcuterie House

Name: Vegan Dollhouse - Vegan Charcuterie House
Ingredients: 1 ½ cups (240g) frozen grated ube (purple yam); 2 ¼ cups (270g) flour (I use unbleached, all-purpose); ½ tablespoon sea salt (I use pink salt); ½ teaspoon rosemary (optional); 1 teaspoon (3g) garlic powder (optional); ⅓ cup (70g) sunflower or safflower oil (or other vegetable oil); 80-100g water (just enough to get the dough ball to stick together); 2 containers of kite hill chive cream cheese; ½ teaspoon blue spirulina (optional); 3 watermelon radishes; 3 purple daikon

vegandollhouse.com

A vegan charcuterie house has all the cuteness and fun of a gingerbread house, but it’s savory like a cheese and cracker charcuterie plate.

Keywords

charcuterie chalet
hello kitty recipe
charcuterie house
charcuterie houses
charcuterie gingerbread house
cheese and cracker gingerbread house
cheese and cracker holiday house
cute food
daikon radish recipe
kawaii food
vegan cheese and crackers
vegan cheese board
vegan food
vegan recipe
watermelon radish recipe

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