Sourdough Bread Recipe: A Time-Honored Classic

Name: Sourdough Bread Recipe: A Time-Honored Classic
Total time: 1005 min
Ingredients: 1 cup sourdough starter; 1 cup lukewarm water; 3 cups flour (a combination of whole wheat and white flour is good or 3 cups white bread flour), divided; 2 teaspoons kosher salt; 1 teaspoon extra virgin olive oil

heathercarey.com

Discover the joy of baking with a sourdough bread recipe that embraces the unique personality of each loaf.

View full recipe on heathercarey.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heathercarey.com.

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Cooking tools:

Dutch oven
Pastry brush
Oven
Mixing bowl
Kitchen towel
Measuring cup
Measuring spoon
Baking sheet
Bread knife
Freezer

Ingredients

1 cup sourdough starter
1 cup lukewarm water
3 cups flour (a combination of whole wheat and white flour is good or 3 cups white bread flour), divided
2 teaspoons kosher salt
1 teaspoon extra virgin olive oil