Aubergine tartar | Recipe | V-ZUG Thailand
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Cooking tools:
- Skewer
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
- Measuring spoon
Ingredients
- 2 aubergines
- 1 clove of garlic
- 2 tbsp olive oil
- 1 pinch of cumin
- 1 sprig of basil
- 1 sprig of parsley
- Salt
- Pepper
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