Lodin Recipes
Caramel Dipping Sauce - ½ cup (1 stick) salted butter - 1 cup brown sugar - ⅔ cup heavy cream - 1 teaspoon pure vanilla extract - ⅛ teaspoon salt In a medium
Ingredients
- ½ cup (1 stick) salted butter
- 1 cup brown sugar
- ⅔ cup heavy cream
- 1 teaspoon pure vanilla extract
- ⅛ teaspoon salt
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