Apricot Almond Tart Recipe
A delightful tart featuring juicy apricots and crunchy almonds, perfect for any occasion.
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Cooking tools:
- Tart pan
- Pastry cutter
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Oven
- Refrigerator
Ingredients
- 1 1/2 cups All-purpose flour
- 1/2 cup Ground almonds
- 3/4 cup Unsalted butter
- 1/2 cup Granulated sugar
- 1 Egg yolk
- 2 tablespoons Cold water
- 6, halved and pitted Apricots
- 2 tablespoons Honey
- 1/4 cup Sliced almonds
- 1 teaspoon Vanilla extract
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