Leek and Egg Dumplings Recipe - Simple Chinese Food
Today is the winter solstice solar term. As the saying goes, “If you don’t serve dumpling bowls during the winter solstice, no one will care if you freeze your ears.” Although it has long been...
Keywords
- Leek and Egg Dumplings
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 400g Flour
- 350g Chives
- 3 pcs egg
- 40g of dried shrimp Shrimp skin 40g
- 15ml Peanut oil
- 10g Oyster sauce
- 10ml sesame oil
- 2g salt
- 170ml drinking water
- 30g Egg white
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