How To Make Pot Stickers - Best Recipe | Charleston Magazine
Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the bea
Ingredients
- 1 cup ground pork or beef
- 2 Tbs. oyster sauce
- 1 Tbs. soy sauce
- 1 tsp. salt
- 1 Tbs. Chinese rice wine
- 1/4 tsp. freshly ground white pepper, to taste
- 2 Tbs. sesame oil
- 1/2 cup green onion, finely minced
- 1 1/2 cups finely shredded Napa cabbage
- 2 slices of peeled fresh ginger, finely minced
- 1 package dumpling dough, Twin Dragon recommended
- Egg wash (see below)
- 1 Tbs. soybean oil
- 1 cup water
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