Shada Polao recipe with video
A light, casual, alterntive to "basanti" pulao
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bongeats.com.
Ingredients
- 500 g fragrant, small-grained, aatop (non-parboiled) rice
- 50 g bengali-style ghee
- 6 g ginger (finely chopped)
- 8 pcs cardamom
- 3 pcs cinnamon
- 8 pcs cloves
- 4 pcs bay leaves
- 35 g cashew nuts
- 35 g raisins
- 6 pcs green chillies
- 20 g salt
- 40 g sugar
- 1080 g hot water
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