Frozen Cranberry Soufflé with Spun Sugar Wreath Recipe
This Frozen Cranberry Soufflé with Spun Sugar Wreath Recipe is a must-try for any occasion! Made with refreshing cranberries, mint, and a creamy egg and heavy cream base, this dessert is sure to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 1/2 cups cranberries, picked over
- 2/3 cup sugar
- 2/3 cup water
- 3/4 cup sugar
- 1/3 cup water
- 4 large egg whites (I used extra large)
- 2 1/2 cups well chilled heavy cream
- 1/2 cup light corn syrup
- 1/4 cup sugar
- 1/2 cup cranberries, picked over
- mint sprigs for garnish
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