Lemon Dip/Topping – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This dip is always a hit at receptions. I like to serve it in a hollowed-out melon half.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 8 oz. lemon yogurt
- 8 oz. sour cream
- 1 Tablespoon honey
- ¼ teaspoon lemon juice
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