Zucchini-Onion Casserole Recipe: How to Make It
I came up with this dish by downsizing my recipe for a crowd. I experimented with amounts, adding and deleting until I got it just right. This is a great side dish that goes well with any meat.
Keywords
- zucchini and onion casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1-1/3 cups sliced zucchini
- 3/4 cup water
- 1 medium onion, chopped
- 1 tablespoon chopped green pepper
- 1 egg
- 1/2 cup mayonnaise
- 1/3 cup grated Parmesan cheese
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/3 cup crushed butter-flavored crackers (about 8 crackers)
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