Keto Recipe: Keto 6-Layer Dip with Endives

Ingredients

• 2½ cups (6 oz) cauliflower florets, roughly chopped
• 3/4 tsp smoked paprika
• 1/2 tsp ground cumin
• 1/2 tsp chili powder
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• 2 Tbsp olive oil
• 3/4 tsp sea salt
• 1/4 cup (2 oz) cream cheese, at room temperature
• 1/4 cup mayonnaise
• 1/2 cup sour cream
• 1 tsp hot sauce
• 1/2 tsp onion powder
• 1/2 tsp salt
• 2 medium avocados
• 1 tsp lime juice
• 3/4 tsp salt
• 1/4 tsp pepper
• 3 plum tomatoes, seeded and diced
• 1/2 shallot, finely diced (1-1/2 Tbsp)
• 1 clove of garlic, finely minced
• 1/2 Serrano chili pepper, seeded and minced
• 1 Tbsp olive oil
• 1 Tbsp lime juice
• 4 Tbsp finely chopped cilantro
• 1/2 tsp sea salt
• 1½ cups (6 oz) cheddar cheese, shredded
• 1 cup (5 oz) sliced black olives, drained
• 3 heads Belgian endive, leaves separated, washed and patted dry