Chocolate and Vanilla Ciambella (Ring Cake) Recipe
This elegant chocolate ciambella (ring cake) is soft, buttery, and easy to make. Learn how to make it with this recipe by Mario Matassa...
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Cooking tools:
- Bundt pan
- Piping bag
- Kitchen scale
- Skewer
- Cooling rack
- Oven
- Mixing bowl
- Spatula
- Fine-mesh sieve
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 4 medium free-range eggs
- 250g caster sugar
- 100ml milk
- 120ml sunflower oil
- 1 heaped tsp baking powder
- Zest of one unwaxed lemon
- 300g plain flour
- 30g unsweetened cocoa powder
- 1 tsp vanilla essence
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