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Yeasted Belgian Waffles Recipe
Breakfast is almost ready when you wake up when you make the Belgian waffle batter the night before.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 1 3/4 cups whole milk
- 2 1/4 teaspoon (7g) active yeast (or 1 package, not fast acting or instant)
- 2 cups (280g) all-purpose flour
- 1/4 cup (40g) yellow cornmeal
- 1 tablespoon brown sugar
- 1 teaspoon kosher salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1/2 teaspoon baking soda
- Powdered sugar, optional
- Maple syrup
- Whipped cream
- Fresh fruit
- Jam or preserves of your choice
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