Sticky Chicken Wings 😉

Ingredients

• 1 pound (480 g) chicken wings
• 2 tablespoons coriander seeds
• 2 tablespoons cumin seeds
• 2 tablespoons black mustard seeds
• 3 oz (90 g) apricot jam
• freshly squeezed juice of 2 lemons
• 1/4 cup (60 ml) extra-virgin olive oil
• salt and freshly ground black pepper