Explore Recipe Detail - Tamari

Ingredients

• 1 tablespoon extra-virgin olive oil
• 2 medium sweet potatoes scrubbed, peeled, and cut into 1/2-inch dice
• ¾ teaspoon kosher salt
• ¼ teaspoon ground black pepper
• 1 large bunch kale stemmed and roughly chopped (about 8 cups)
• 1 tablespoon minced garlic about 3 cloves
• 1 ½ tablespoons balsamic vinegar
• 1 tablespoon chopped fresh sage**
• 1 tablespoon chopped fresh thyme or rosemary**
• ¼ cup dried cranberries or fresh pomegranate seeds
• 4 ounces goat cheese
• Prepared brown and wild rice blend, brown rice, quinoa, or cauliflower rice