Parmesan Pork Chops and Rice | Just A Pinch Recipes
Preheat oven to 325 degrees F. Add the olive oil to a large fry pan over medium heat. Add chopped garlic and stir. Then add pork chops. Brown each side of the pork chops for...
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Ingredients
- 1/4 cup(s) extra virgin olive oil
- 1 clove(s) garlic, chopped fine
- 6 large pork chops, 1/2" thick
- 1 1/2 cup(s) instant rice
- 1 can(s) crushed tomatoes (20 oz)
- 1 jar(s) pasta sauce (24 oz)
- 1/2 teaspoon(s) black pepper
- 1 teaspoon(s) garlic salt
- 1/4 teaspoon(s) dried oregano
- 1 teaspoon(s) Italian seasoning
- 1 1/2 cup(s) beef stock
- 3/4 cup(s) grated Parmesan cheese
- 3/4 cup(s) grated Romano cheese
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