Piri-piri chicken skewers

Name: Piri-piri chicken skewers
Total time: 25 min
Ingredients: Juice and zest of 1 unwaxed lemon; 2 garlic cloves, finely chopped; 1 level tsp piri-piri spice mix*; 2 tsp tomato purée; 500g skinless and boneless chicken breasts, cut into long, thin strips; 1 cal cooking spray*; Lemon wedges, to serve; *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

www.slimmingworld.co.uk

These spicy kebabs taste even better hot off the barbie. If you’re the chef, make sure you grab one for yourself first – they won’t stick around for long!

View full recipe on www.slimmingworld.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.co.uk.

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Cooking tools:

Skewer
Chef's knife
Cutting board
Microplane
Citrus press
Mixing bowl
Measuring spoon
Kitchen scale
Plate

Ingredients

Juice and zest of 1 unwaxed lemon
2 garlic cloves, finely chopped
1 level tsp piri-piri spice mix*
2 tsp tomato purée
500g skinless and boneless chicken breasts, cut into long, thin strips
1 cal cooking spray*
Lemon wedges, to serve
*Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.