Grilled Lamb Shank with Chanterelle Sauce – Cricri's Recipes
It is not just a simple coincidence that the lamb season and the mushroom season are at the same time of the year. This is nature's way of telling you: eat them together! Ingredients [Lamb shank] - 2...
Ingredients
- Lamb shank – 2
- Rosemary and thyme – fresh, finely chopped, 1 part for lamb and 1 part for vegetables
- Garlic – 1 whole head, mashed
- Root vegetables and potatoes - cut into similar size pieces
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