Lemon Pudding Cookies Recipe: How to Make It

Ingredients

• 1/2 cup unsalted butter, softened
• 1 package (3.4 ounces) instant lemon pudding mix
• 1/2 cup sugar
• 1 large egg, room temperature
• 2 tablespoons 2% milk
• 1-1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• ICING:
• 2/3 cup confectioners' sugar
• 2 to 4 teaspoons lemon juice