S'more cupcakes Recipe - Los Angeles Times

Ingredients

• 1 1/4 cups graham flour
• 1 cup all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon kosher salt
• 1/2 teaspoon cinnamon
• 1/4 teaspoon allspice
• 1 cup (2 sticks) unsalted butter, softened
• 1 cup light brown sugar
• 3/4 cup honey
• 1 tablespoon vanilla
• 6 eggs
• 3 cups chocolate chips or pieces
• 1 cup plus 2 tablespoons water, divided
• 1 1/2 ( 1/4-ounce) envelopes unflavored gelatin
• 4 1/2 teaspoons light corn syrup
• 1 1/2 cups sugar
• 3/4 teaspoon vanilla extract
• Cooled cupcakes