Vegetable rice with crispy Manchego cheese
Vegetable rice with crispy Las Terceras Manchego cheese P.D.O.
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Cooking tools:
- Blender
- Grater
- Skillet
- Saute pan
- Spatula
- Chef's knife
- Cutting board
- Stove
- Spoon
- Glass
Ingredients
- 500 gr rice
- 250 gr Spinach
- Fresh coriander
- ½ onion
- 2 cloves of garlic
- 600 g of mineral water
- 50 gr of peas
- 2 squids
- Extra virgin olive oil
- 1/4 red medium pepper
- 100g of dry wine
- Water
- Salt
- Las Terceras Manchego Cheese P.D.O.
- Cooked shrimp
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