Veggie Breakfast Taco
Breakfast tacos. Who doesn’t love them? If you ask my family and friends where they get their favorite breakfast tacos you would probably get a dozen different answers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohlafoods.com.
Cooking tools:
- Nonstick skillet
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- ¼ Cup Red Onion, finely chopped
- ¼ Cup Green Bell Pepper, diced
- ¼ Cup Scallions, thinly sliced
- 1 Jalapeno (omit for children), diced
- 1 tbsp Cilantro, chopped
- 3 Eggs
- 1 Avocado, sliced
- 1 tbsp Avocado Oil
- 2 Ohla! Almond Flour Tortillas
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