Aalu Gobhi - Flavorsome And Healthy Curry

Aalu Gobhi - Flavorsome And Healthy Curry

www.zaykakatadka.com

Aalu Gobhi is a delicious and flavorsome curry in vegetarian meals. It is served with hot phulkas/ poori.

View full recipe on www.zaykakatadka.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Pan
  • Stove
  • Measuring spoon
  • Spoon

Ingredients

  • Cauliflower/ phool gobhi - 1 (cut into medium size pieces)
  • Potatoes/ alu - 4 (medium size, cut into medium size)
  • Tomatoes/ tamatar - 4 (medium size, chopped)
  • Onions/ pyaz - 2 (medium size, chopped)
  • Green chillies/ hari mirch - 2 (finely chopped)
  • Ginger/ adarak - 1 tablespoon (finely chopped)
  • Garlic/ lehsun - 1 tablespoon (finely chopped)
  • Cumin seeds/ jeera - 1 tablespoon
  • Coriander/ dhaniya powder - 1 tablespoon
  • Garam masala - 1 teaspoon (ciba taaza masala is used in this curry)
  • Asafoetida/ heeng - 1/2 teaspoon
  • Turmeric/ haldi powder - 1/2 teaspoon
  • Red chilli/ lal mirch powder - 1/2 teaspoon
  • Salt/ namak - as per taste
  • Mustard oil/ tel - 2 tablespoons

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