Cranberry Sherbet
Sherbet is a frozen dessert usually made with fruit purée, dairy (like milk or cream), egg whites or gelatin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at retro-recipe.com.
Cooking tools:
- Ice cream maker
- Stove
- Saucepan
- Citrus press
- Measuring cup
- Whisk
- Mixing bowl
- Spatula
Ingredients
- 1 quart cranberry-juice
- Juice of five oranges
- 2 pounds granulated sugar
- 1 pint water
- 4 egg-whites
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