PUMPKIN CURRY |
- 1/2 cup Tur dal or masoor dal (half cooked) - 1/4 kg Yellow pumpkin - 6 Green chilly cut length wise - 1/2 tsp turmeric - 1/2 cup grated coconut - 1 tsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leelaskitchen.in.
Ingredients
- 1/2 cup Tur dal or masoor dal (half cooked)
- 1/4 kg Yellow pumpkin
- 6 Green chilly cut length wise
- 1/2 tsp turmeric
- 1/2 cup grated coconut
- 1 tsp Jeera
- 2 Small onions
- Few Curry leaves
- Salt to taste
- 1 tbsp Oil
- 2 Dry chillies
- 1 tsp Mustard
- 5 small onions cut into thin round shape for seasoning
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