Aguacate Relleno (Crab-Stuffed Avocado) - Hispanic Heritage

Aguacate Relleno (Crab-Stuffed Avocado) - Hispanic Heritage

espanol.publix.com

Learn how to make Aguacate Relleno (Crab-Stuffed Avocado) with this recipe from Publix Super Markets.

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Ingredients

  • ½ fresh jalapeño pepper
  • 5 limes, for juice
  • 4 ripe Hass avocados
  • 1 lb lump crabmeat
  • ½ cup trinity mix (diced fresh onions, bell peppers, and celery)
  • ½ teaspoon kosher salt
  • ½ teaspoon pepper
  • ½ cup reduced-fat mayonnaise
  • 1 tablespoon chili-lime seasoning

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