How to make Malai Gatte Recipe
Malai Gatte is a popular Rajasthani dish made with gram flour dumplings cooked in a creamy and rich gravy. The dumplings are made with gram flour, yogurt, and spices, and then simmered in a luscious...
Keywords
- Malai Gatte Recipe
- How to cook Malai Gatte Recipe
- Ingredients of Malai Gatte Recipe
- Instructions for Malai Gatte Recipe
Ingredients
- as per your need For The Dumplings
- 1/4 cup Gram Flour
- 0.06 cup Yogurt
- 0.13 teaspoon Turmeric Powder
- 0.13 teaspoon Red Chili Powder
- As required Salt To Taste
- as per your need Water As Needed
- as per your need For The Gravy
- 1/2 tablespoon Oil
- 1/4 teaspoon Cumin Seeds
- 1/4 tablespoon Ginger Garlic Paste
- 1/4 Onion, Finely Chopped
- 0.13 cup Tomato Puree
- 0.06 cup Cashew Paste
- 1/4 teaspoon Red Chili Powder
- 1/4 teaspoon Garam Masala
- 0.06 cup Cream
- as required Water As Needed
- as per your need For Garnish
- as required Fresh Coriander Leaves
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