Gatte Ki Sabzi - Meghna Food Magic
Gatte ki Sabzi is a traditional Rajasthani dish from India. It is a curry made with gram flour (besan) dumplings called "gatte," which are cooked in a spiced
Ingredients
- Gram Flour (Besan): 300 gm
- Cumin Seeds (Jeera): 1 tsp + 1/2 tsp
- Roasted Coriander Seeds (Bhuna Dhaniya): 1 tsp
- Kasuri Methi: 1 tsp + 1/2 tsp
- Pinch of Asafoetida Powder (Hing): 2
- Red Chilli Powder (as per taste)
- Turmeric Powder (Haldi): 1 tsp + 1/2 tsp
- Ajwain: 1/2 tsp
- Pinch of Baking Soda (optional)
- Salt as per taste
- Oil + Oil for shallow fry: 2 tbsp
- Dry Red Chilli: 1
- Few Curry Leaves
- finely chopped Garlic Cloves : 3-4
- small piece of finely chopped Ginger: 1
- medium sized finely chopped Onion: 1
- Tomato Puree: 3-4
- Curd (Dahi): 1/4 cup
- Coriander-Cumin Powder (Dhaniya-Jeera Powder): 1 tsp
More Like This
How to make Gatte Ki Sabzi Recipe
slurrp.com
Gatte Ki Sabji Recipe - Awesome Cuisine
awesomecuisine.com
Rajasthani Gatte Ki Sabzi Recipe - Cook Your Yummy Cuisine
cookyouryum.com
How to make Gatte Ki Kadhi Recipe
slurrp.com
Gatte ki kadhi | Recipes18Recipes18
recipes18.com
Gatte ki kadhi recipe
gabit.com
Gatte ki Sabzi - Recipe for Chickpea Chunks | Ayurveda Veggie
ayurvedic-vegetarian-recipes.com
Gatte Ki Subji (Gram Flour Dumplings In Spicy Gravy) – Pepkitchen
pepkitchen.com