Skillet Ziti with Ground Pork
This quick and easy skillet recipe with penne pasta and ground pork is perfect for busy weeknights. Get the full recipe here.
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Cooking tools:
- Instant-read thermometer
- Nonstick skillet
- Saucepan
- Colander
- Grater
- Stove
- Spatula
- Serving platter
Ingredients
- 12 ounces ground pork (lean)
- 8 ounces penne pasta (whole grain, about 3 cups)
- 3 cups tomato pasta sauce (spicy, OR plain tomato-basil pasta sauce)
- 2/3 cup ricotta cheese low fat
- 3 tablespoons Parmesan cheese (OR Asiago cheese, freshly grated)
- 4 Servings | 20 Minutes
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