Vegan Shepherd's Pie Recipe | Samsung Food App

Ingredients

• 1 tablespoon extra-virgin olive oil
• 2 cups chopped fresh button mushrooms
• 2 cups chopped yellow onions
• 1 cup chopped carrots
• 1 tablespoon minced garlic
• 1 (15 ounce) can no-salt-added crushed tomatoes
• 4 cups low-sodium vegetable broth
• 1 ½ cups dried brown or green lentils, rinsed
• 1 tablespoon chopped fresh thyme
• 2 teaspoons chopped fresh rosemary
• 1 teaspoon salt, divided
• 1 teaspoon ground pepper, divided
• 2 pounds Yukon Gold potatoes, peeled and quartered
• 6 tablespoons vegan butter (such as Earth Balance)
• 2 tablespoons chopped fresh chives