Tasty Country-Style Chicken Livers
Chicken livers are a classic in the Balkans. Here`s how to make them at home, following an authentic recipe. Enjoy the chicken livers from a master chef.
Keywords
- chicken livers
- chicken livers recipe
- tasty chicken livers
- country style chicken livers
- how to make chicken livers
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Cooking tools:
- Pot
- Slotted spoon
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Baking dish
- Oven
Ingredients
- chicken livers - 2 lb (1 kg)
- mushrooms - 14 oz (400 g)
- tomatoes - 2 cups (500 ml), canned
- onions - 21 oz (600 g)
- black pepper - 1 tsp
- paprika - 1 tbsp
- savory
- oil - for frying
- water - 2/3 cup (150 ml)
- salt
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