Creamy paccheri pasta with salmon, mint, and saffron
Creamy paccheri with salmon, mint and saffron is an elegant first course with a bright color and a rich, velvety texture. The warm aroma of saffron, the smoothn
Ingredients
- 6 oz paccheri
- 4 oz fresh salmon, cleaned
- ⅓ cup cream cheese
- ½ tsp saffron
- ½ small onion
- 2 tbsp dry white wine
- A few fresh mint leaves
- Olive oil to taste
- Salt to taste
- Black pepper to taste
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