Breakfast Granola - Master recipes
Spread rolled oats on a 15x10x1-in. baking pan. Bake at 350° for 5 minutes. Stir; bake 5 minutes longer or until toasted. Meanwhile, combine honey and oil in a small saucepan. Cook and stir over...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- 4 cups old-fashioned oats -
- 1/3 cup honey or molasses -
- 1/4 cup canola oil -
- 1 teaspoon vanilla extract -
- 1 cup chopped nuts -
- 3/4 cup uncooked oat bran cereal -
- 1 cup sweetened shredded coconut -
- 1 cup raisins -
- 1 cup chopped dates -
- Optional: Yogurt and fresh fruit -
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