Spicy Turkey Meatballs with Sriracha Sauce Recipe
The sauce from this is over the top, it's great to make for parties but you will need to make lots, if your serving for a dinner meal serve with
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Cooking tools:
- Oven
- Mixing bowl
- Peeler
- Grater
- Spoon
- Chef's knife
- Cutting board
- Baking sheet
- Saucepan
- Measuring cup
- Pepper mill
- Stove
Ingredients
- *MEATBALLS*
- 19 ounces ground turkey
- 1 large egg (lighty beaten)
- 1/2 cup plain breadcrumbs
- fresh gingerroot (one 2 inch piece)
- 3 to 4 garlic cloves, minced
- 2 teaspoons soy sauce
- 1 bunch green onions (divided)
- 2 teaspoons salt
- Freshly cracked black pepper
- *SRIRACHA GLAZE*
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1/4 cup brown sugar
- 2 tablespoons hot sauce (sriracha hot sauce)
- 1/2 cup water (divided)
- 2 tablespoons cornstarch
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