Coconut Chicken Adobo · Entreés · Outpost Natural Foods

Ingredients

• 6-8 pieces bone-in, skin-on chicken
• 1 tablespoon oil
• 1 14-oz. can coconut milk
• 1/2 cup soy sauce
• 1⁄3 cup distilled white vinegar
• 1/4 teaspoon ground black pepper
• 2 bay leaves
• 4 cloves garlic, smashed
• 1 dried red chili or ½ teaspoon crushed red pepper (optional)
• Steamed jasmine rice, for serving
• 2 tablespoons chopped cilantro (optional)