Jalapeño Bottle Caps Recipe | Spicy Fried Appetizer - My Homemade Recipe
Jalapeño Bottle Caps are crispy fried jalapeño rings coated in a seasoned batter. Perfect as a snack or appetizer with a spicy kick!
Ingredients
- 3 fresh jalapeño peppers, sliced into rings.
- ½ cup all-purpose flour.
- ½ teaspoon garlic powder.
- ½ teaspoon paprika.
- Salt and pepper to taste.
- 2 large eggs.
- 4 ounces light beer (or fizzy seltzer or clear soda).
- 2 to 3 cups peanut or vegetable oil (enough to cover the battered jalapeño peppers).
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