Pineapple Lime Sorbet Recipe
I just came up with this because I have a lot of pineapple juice to use up and Oh My Gosh did it turn out delicious! I just had to share. I didn't add
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Ice cream maker
- Food processor
- Microplane
- Airtight container
- Chef's knife
- Cutting board
- Citrus press
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 1 1/2 cups sugar (or 1/2 a cup of sugar and 1 cup of Splenda)
- 2 cups water
- 1 tablespoon Malibu rum
- 1/3 cup fresh lime juice, divided
- 1 1/4 cups unsweetened pineapple juice
- 1/2 cup whipping cream
- 1 teaspoon pineapple extract (optional)
- 1 tablespoon grated lime rind (optional)
- 2/3 cup finely chopped fresh pineapple (optional)
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