Beef Rendang – The Meatmen
singapore,local recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themeatmen.sg.
Ingredients
- kg chuck beef (cut into 4 cm cubes)
- cups grated coconut
- sticks cinnamon
- star anise
- cloves
- cardamom seeds
- tsp cumin seeds
- g palm sugar (adjust to taste)
- Salt to taste
- ml coconut milk
- ml low fat milk
- ml water
- kaffir lime leaves chopped finely
- ml oil
- shallots
- g galangal (blue ginger)
- g ginger
- g tumeric
- cloves garlic
- lemongrass (white portion only)
- tbsp dried chilli paste
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