Tip-Top Zucchini Muffins - Kosher.com
These moist and tasty muffins are chock-full of flavor; the dried cranberries are a terrific add-in, and the almonds really top them off to present
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 2 medium zucchini, unpeeled
- 3 eggs
- 2 cups flour
- 1 cup raw oats
- 2 cups sugar
- 1/4 cup brown sugar
- 1/3 cup orange juice
- 1/2 cup oil
- 1 tablespoon cinnamon
- 1 tablespoon Gefen Vanilla Extract
- 1 teaspoon Haddar Baking Powder
- 1 teaspoon baking soda
- pinch salt
- 1/2 cup Gefen Sweetened Dried Cranberries
- honey-glazed slivered almonds, for garnish
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