Grilled peaches, apricots and plums with nutmeg mascarpone | Sainsbury`s Magazine

Grilled peaches, apricots and plums with nutmeg mascarpone | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

Grilled peaches, apricots and plums with nutmeg mascarpone

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.

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Ingredients

  • 4 firm peaches
  • 4 firm apricots
  • 4 firm plums
  • 25g butter, melted
  • 2 tbsp light brown soft sugar
  • 4 tbsp brandy
  • 1 x 250g tub mascarpone
  • ¼ nutmeg, freshly grated
  • 40g icing sugar, sifted

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