Asian-Style Vegetable Spring Rolls | Publix Super Markets
Asian-Style Vegetable Spring Rolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 2-inch piece fresh ginger
- 8 cloves garlic
- 5 oz sliced fresh shiitake mushrooms
- 3 tablespoons + 4 cups grapeseed oil, divided
- 1 red bell pepper
- 2 ribs celery
- 1 bunch fresh cilantro
- 2 tablespoons red curry paste
- 1 tablespoon reduced-sodium soy sauce
- 2 tablespoons toasted sesame oil
- 1 tablespoon rice vinegar
- 1 (1 lb) package egg roll wrappers
- Dipping sauce (optional for serving)
More Like This
Asian Vegetarian Spring Rolls
performancefoodservice.com
Easy and Healthy Vegan Recipe Vegetable Spring Rolls
kitchenatics.com
Veggie Spring Rolls | Recipe Finder
recipe-finder.com
Vegetable spring rolls | Recipe | V-ZUG China
vzug.com
Healthier vegetable spring rolls recipe | delicious. magazine
deliciousmagazine.co.uk
Spring Rolls - Vegan Chinese Food
veganchinesefood.com
Vegetable spring rolls | Recipe | V-ZUG United Kingdom
vzug.com
Vegetable spring rolls | Recipe | V-ZUG Thailand
vzug.com