Gluten Free & Vegan Breadsticks! NO eggs, No dairy
These Homemade Breadsticks are light, buttery, and good for you! They don't have eggs or dairy! These easy breadsticks are ready to eat in less than 90 minutes. For the dough: 1+1/4 cups warm water...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extrawhitegold.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen towel
- Baking pan
- Parchment paper
- Spatula
- Oven
- Pizza cutter
- Chef's knife
Ingredients
- 1+1/4 cups warm water 100 to 110 degrees Fahrenheit
- 1 tablespoon instant dry yeast
- 1 teaspoon baking powder
- 1 tablespoon granulated sugar
- 1 teaspoon salt
- 2 cups Extra White Gold Bread flour
- about 4 tablespoons Extra virgin Olive Oil, for drizzling
- 2 tablespoons garlic powder
- 2 tablespoons dried Oregano or dried Basil
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