Grandma's Rolls
Grandma's Rolls recipe: Slightly sweet dinner rolls that my Grandma, Anne Moore, would make throughout my childhood. They were a special favorite at Thanksgiving.
Ingredients
- 1/2 cake yeast = 1/2 packet of yeast
- 1/2 cup sugar
- 1 teaspoon salt
- 3 tablespoons shortenting or substitute
- 1 egg Well-beaten
- 7 cups flour
- 2 cups lukewarm water
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