Delicious Serbian Pork and Beef Casserole Recipe
Indulge in the rich flavors of Serbia with this hearty and comforting Pork and Beef Casserole. Made with tender pork and beef chunks, simmered in a flavorful tomato-based sauce, and layered with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 lb pork shoulder, cut into chunks
- 1 lb beef chuck, cut into chunks
- 3 tablespoons vegetable oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 2 carrots, sliced
- 4 potatoes, peeled and sliced
- 1 can (14 oz) crushed tomatoes
- 1 tablespoon paprika
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 bay leaf
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
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