Classic Potato Salad by Reed Dunn
Classic Potato Salad by Reed Dunn is perfect for summer picnics! Featuring Yukon Gold potatoes, hard-boiled eggs, and a creamy dill mayo dressing, this timeless dish is sure to be an instant hit.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
Ingredients
- 4 lb Yukon Gold Potatoes
- 5 whole Eggs
- 1 cup Celery
- .5 cup White Onion
- 3 Tbsp Dill Relish
- 1 cup Mayonnaise
- 2 Tbsp Yellow Mustard
- 1 tsp Kosher Salt
- .5 tsp Black Pepper
- .5 tsp Dill, Dried
- 1 pinch Smoked Paprika
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